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Nutella recipe - homemade | Print |  E-mail

How to make nutella, homemade nutella recipe

Ingredients

2.1 oz. roasted hazlenuts
3.5 oz dark chocolate pieces
3.5 oz sugar
2.5 oz butter
2.5 oz milk


Grind the hazelnuts and the sugar until you get a fine powder.   Then add the chocolate into to the powder -  blend for about ten seconds.

Melt the mixture using a double-boiler or bain-marie for about ten minutes.  Do not overcook or boil the mixture.  Add butter and milk and stir constantly.

When it turns into a nice cream, place it immediately in jars. It will keep in the refrigerator for about ten days, and is a delicious and healthy snack.  Enjoy!

Pictured below is an image of a nutella jar.

Nutella Jar

 

Comments  

 
0 #2 Addicted2Italy 2013-11-11 15:11
Hi Joneas,

Thanks for commenting. Yes, it is an Italian food. You will definitely enjoy it!
Larry
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0 #1 Joneas 2013-11-06 16:49
i saw a Television advertisement of nutella. it says "A tasty resource of energy"

is it italy food? Anyway big thanks to this home made nutella recipe . need to try it :D
Quote
 

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